Buckwheat
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Buckwheat refers to several species of plants in the dicot family Polygonaceae: the Eurasian genus Fagopyrum, the North American genus Eriogonum, and the Northern Hemisphere genus Fallopia. Either of the latter two may be referred to as "wild buckwheat." Despite the name, buckwheats are not related to wheat, as they are not cereals / grasses (family Poaceae); instead, buckwheat is related to sorrels, knotweeds, and rhubarb.
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Descriptors for Buckwheat (Fagopyrum spp.) Descriptors for Buckwheat (Fagopyrum spp.) www.bioversityinternational.org/.../pubfile.asp?ID_PUB=388 - Web |
Nutritional information for buckwheat Nutritional information for buckwheat www.whfoods.com/genpage.php?tname=foodspice&dbid=11 - Web |
Buckwheat (Fagopyrum spp.) Buckwheat (Fagopyrum spp.) www.bioversityinternational.org/.../Buckwheat - Web |
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Fagopyrum Journal Archive Fagopyrum Journal Archive lnmcp.mf.uni-lj.si/fagopyrum.html - Web |