Fortified wine
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Fortified wine is wine to which a distilled beverage (usually brandy) has been added. Fortified wine is distinguished from spirits made from wine in that spirits are produced by means of distillation, while fortified wine is simply wine that has had a spirit added to it. Many different styles of fortified wine have been developed, including Port, Sherry, Madeira, Marsala, Commandaria wine and the aromatized wine Vermouth.
- See also: Wikipedia, Wiktionary
- Related: Bum wine, Vin de liqueur
Fortified Wines Fortified Wines www.thatsthespirit.com/EN/wine/wine_fortified.asp - Web |
Fortification Fortification vinoenology.com/calculators/fortification/ - Web |
Dessert Wines — Fortified Wine Production. Dessert Wines — Fortified Wine Production. www.musingsonthevine.com/tips_des2.shtml - Web |
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