Malt liquor
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Malt liquor is a North American term referring to a type of beer with high alcohol content. In legal statutes, the term often includes any alcoholic beverage not lower than 5% alcohol by volume made with malted barley. In common parlance, however, it is used for high-alcohol beers (6–7% and more) or beer-derived mixes made with ingredients and processes resembling those in American-style lager. However, this label is subject to the viewpoint of the brewer, and there are examples of brews containing high-quality, expensive ingredients that brewers have chosen to label as "malt liquors."
- See also: Wikipedia
| A thorough history of Malt Liquor A thorough history of Malt Liquor home.earthlink.net/~ggghostie/maltliquor.html - Web |
| Database of 40s Database of 40s www.40ozmaltliquor.com - Web |
| Riverfront Times – Behold the Forty Riverfront Times – Behold the Forty www.riverfronttimes.com/2005-06-08/news/behold-the-forty/ - Web |
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