Umami
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Umami , a savory taste, is one of the five basic tastes, together with sweet, sour, bitter, and salty. Umami is a loanword from the Japanese meaning "pleasant savory taste". This particular writing was chosen by Professor Kikunae Ikeda from umai (うまい) "delicious" and mi (味) "taste". The kanji 旨味 are used for a more general meaning to describe a food as delicious.
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Umami Information Centre Umami Information Centre www.umamiinfo.com - Web |
International Glutamate Information Service International Glutamate Information Service www.glutamate.org - Web |
Italian umami research Italian umami research www.umami.it - Web |
Gallery for «Umami»
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Discovery of Umami Discovery of Umami www.jpo.go.jp/seido_e/rekishi_e/kikunae_ikeda.htm - Web |
Discovery of Umami Receptors Discovery of Umami Receptors www.jneurosci.org/content/26/8/2227.short - Web |
Society for Research on Umami Taste Society for Research on Umami Taste www.srut.org/index2_e.asp - Web |
"Who's umami? Human taste now comes in five flavou... "Who's umami? Human taste now comes in five flavours" www.cbc.ca/news/background/senses/umami.html - Web |
"Sweet, Sour, Salty, Bitter… and Umami" "Sweet, Sour, Salty, Bitter… and Umami" www.npr.org/templates/story/story.php?storyId=15819485 - Web |
A New Taste Sensation A New Taste Sensation online.wsj.com/article/SB119706514515417586.html - Web |
Mouthfuls Mouthfuls query.nytimes.com/.../fullpage.html?res=9C03E7D91F3CF936A2575BC0A9629C8B63&sec=&spon=&pagewanted=all - Web |
The Science of taste The Science of taste www.kitchengeekery.com/.../the-science-of-taste-a27 - Web |